100% Italiano
100% Fine Wine

Blog

100% Panettone

Many companies make Panettone, but Bonifanti makes a real masterpiece. Using all natural, rare and precious ingredients, these artisinal pastries are a staple of the Italian holiday season. Starting with their nearly 100-year-old mother yeast, Bonifanti handcrafts their Panettone with Madagascar vanilla beans, fruits at the peak of ripeness, and legendary Italian hazelnuts. The flavors are truly unique.

These pastries are made-to-order and shipped directly from the oven to Nashville, with a little stop of course in packaging where they add those festive wraps and bows. They make perfect gifts for loved ones or excellent additions to your holiday party spread. I, myself, show much restraint and finish a whole one in just two sittings.

Preorders must be made by this Friday, September 15, so they can arrive mid-November. We invite you to check the catalogue below and email us your order. Ciao!

bonifanti_panettone_pg1.jpg
bonifanti_panettone_pg2.jpg
bonifanti_panettone_pg3.jpg
bonifanti_panettone_pg4.jpg
bonifanti_panettone_pg5.jpg
bonifanti_panettone_pg6.jpg
bonifanti_panettone_pg7.jpg
bonifanti_panettone_pg8.jpg
bonifanti_panettone_pg9.jpg
Brandon Chapple